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Catering & Menus

  • Overview
  • Breakfast and Business Food
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  • Canapes
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Breakfast and Business food

Menu tariff
Breakfasts
Premium Business Food
Standard Business Food
Supplementary Items
Refreshment Breaks


Menu tariffs

 

General Information

These menus are designed for more less than 25 people; larger numbers may be catered for, please ask for the menus.

 

Please advise us in advance if any of your guests have food allergies or specific dietary requirements and we will aim to meet their needs.

 

V These dishes are suitable for vegetarian diets.

 

N These dishes contain nuts.  Other dishes may contain nut traces.  For clarification, please ask.

 

§ Named and rennet free cheeses are available on request.

 

The Royal College of Physicians does not knowingly use genetically modified products.

 

All prices are quoted per person and excluding VAT.

All prices exclude V.A.T.

 


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Breakfasts

Please choose one of the bellow-listed menus.

Continental

£12.00

Cured and air-dried French meats

Sliced Swiss and Dutch cheeses

Mediterranean fruits V

Croissants, brioche rolls, fruit preserves, honey and butter V

HealthwiseVN

£12.00

Muesli - no added sugar

Greek yoghurt and honey

Berries, melon and pineapple

Oat cakes, low fat cottage cheese

English

£15.00

Pink grapefruit segments V

Cumberland sausages

Smoked back bacon wraps

Grilled mushrooms V

Roast cherry tomatoes V

Scrambled eggs V

Potato cakes V

Granary and wholemeal toasts with marmalade and honey V


Breads and Pastries VN


Please choose two of the following:

Croissants

Brioche rolls

Pain au chocolat

White granary toast

Brown wholemeal toast

Potato cakes

Crumpets

Mini muffins

 

All served with a selection of:

Marmalade, whole fruit and reduced sugar preserves, honey, syrup, butter and low fat vegetable spread V


Chilled Beverages

 

Please choose two of the following:

Orange juice

Apple juice

Cranberry juice

Grapefruit juice

Assorted smoothies

Iced coffee

Iced tea (no sugar)

Yoghurt sips

Low fat yoghurt sips

 

Hot Beverages

 

Please choose two of the following:

Italian-roast filter coffee

Fairtrade premium blend filter coffee

Fruit, herbal and black tea infusions

English breakfast tea

Hot chocolate

Instant decaffeinated coffee is also available

 

Supplementary Items VN

(per person per service)

Assorted smoothies

£1.80

Iced coffee

£1.20

Iced tea

£1.20

Juices – cranberry, apple, orange

£1.20

Yoghurts (incl. low fat)

£1.20

Croissants

£1.50

Brioche rolls

£1.50

Pain au chocolat

£1.50

Granary breakfast toast

£0.90

Wholemeal breakfast toast

£0.90

Potato cakes

£1.20

Crumpets

£1.20

Cheese scones

£1.20

Blueberry muffins

£1.20

Waffles

£1.20

Pancakes

£1.20

Oatmeal slices

£1.20

Cereal bars

£1.20

Cut fruit platter

£1.50

Fruit basket

£1.20

Bacon rolls

£3.90

 

 

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Premium Business Food

Caxton Menu

£19.95

 

Today’s vegetable soup with home-baked rolls, butter and spread V

~

Open sandwiches:

pastrami on rye N
chicken breast with Caesar salad
Ticklemore cheese and Waldorf salad VN

New York bagels:

lox and cream cheese

Veg lattices, spring rolls and plum sauce V

Steak and ale cobbler

~

Blueberry Manhattan cheesecake

Strawberry flan with whipped cream

 

Cheeseboard §

British and Continental farmhouse cheeses with breads, biscuits and dried fruits

 

Seasonal whole fruit basket

~

Fresh juices

Spring water: still and sparkling

 

Fairtrade and decaffinated filter coffees

Fruit, herbal and black tea infusions

 

Wilton Psalter Menu

£19.95

 

Salad Niçoise with flaked blue fin tuna

~

A selection of freshly cut sandwiches, baguettes and wraps comprising meat, fish and vegetable fillings

Quiche of the day V

Chicken strips, red pepper salsa

~

Key lime pie and toffee sauce

Carrot cake, chilled vanilla custard

 

Cheeseboard §

British and Continental farmhouse cheeses with breads, biscuits and dried fruits

 

Seasonal whole fruit basket

~

Fresh juices

Spring water: still and sparkling

 

Fairtrade and decaffinated filter coffees

Fruit, herbal and black tea infusions

 

Caduceus Menu

£19.95

 

Caesar salad with char-grilled chicken breast strips

~

Tortilla wraps:

Peking duck with hoi sin sauce
smoked ham and Emmental cheese
roast Mediterranean vegetable V
avocado pear, rocket, celery and apple V

Terrine of roast vegetables and chick pea salad V

Sauté of lamb Provençal

~

New England banoffee pie

Rich chocolate torte with crème fraîche

 

Cheeseboard §

British and Continental farmhouse cheeses with breads, biscuits and dried fruits

 

Seasonal whole fruit basket

~

Fresh juices

Spring water: still and sparkling

 

Fairtrade and decaffinated filter coffees

Fruit, herbal and black tea infusions

 

Mace Menu

£19.95

 

Today’s vegetable soup with home-baked rolls, butter and spread V

~

A selection of freshly cut sandwiches, baguettes and wraps, comprising meat, fish and vegetable fillings

Indian vegetarian bites with mango chutney V

Natural-smoked haddock with egg and parsley

~

Alabama chocolate fudge cake

Apple crumble, pouring cream

 

Cheeseboard §

British and Continental farmhouse cheeses with breads, biscuits and dried fruits

 

Seasonal whole fruit basket

~

Fresh juices

Spring water: still and sparkling

 

Fairtrade and decaffinated filter coffees

Fruit, herbal and black tea infusions

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Standard Business Food

Mayerne Menu

£16.50

 

Soup of the day with home-baked rolls, butter and spread V

~

A selection of crusty baguettes comprising meat, fish and vegetable fillings

Vegetable lattices and spring rolls V with plum sauce V

~

Cheeseboard §

British and Continental farmhouse cheeses with breads, biscuits and dried fruits

 

Seasonal whole fruit basket

~

Fresh juices

Spring water: still and sparkling

 

Fairtrade and decaffinated filter coffees

Fruit, herbal and black tea infusions

 

Scarborough Menu

£16.50

 

'Muchos nachos' corn crisps with guacamole and jalapeño salsa V

~

Freshly cut sandwich assortment comprising meat, fish and vegetable fillings

Terrine of roast vegetables with chick pea salad V

~

Cheeseboard §

British and Continental farmhouse cheeses with breads, biscuits and dried fruits

 

Seasonal whole fruit basket

~

Fresh juices

Spring water: still and sparkling

 


Fairtrade and decaffinated filter coffees

Fruit, herbal and black tea infusions

 

Halford Menu

£16.50

Greek salad with feta cheese, olives and basil leaves V

~

A selection of crusty baguettes comprising meat, fish and vegetable fillings

Falafels and dolmas with tomato and onion sauce V

~

Cheeseboard §

British and Continental farmhouse cheeses with breads, biscuits and dried fruits

 

Seasonal whole fruit basket

~

Fresh juices

Spring water: still and sparkling

 

Fairtrade and decaffinated filter coffees

Fruit, herbal and black tea infusions

 

Zoffany Menu

£16.50

 

Today’s vegetable soup with home-baked rolls, butter and spread V

~

Freshly cut sandwich assortment comprising meat, fish and vegetable fillings

Quiche of the day with peppery leaves and dressing V

~

Cheeseboard §

British and Continental farmhouse cheeses with breads, biscuits and dried fruits

 

Seasonal whole fruit basket

~

Fresh juices

Spring water: still and sparkling

 

Fairtrade and decaffinated filter coffees

Fruit, herbal and black tea infusions

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Supplementary Items

Create you own menu using the guide below or add to an existing menu

 

Premium menu

£19.95 per person

Standard menu

£16.50 per person

Your menu package includes

Your menu package includes

1 Appetizer

1 Appetizer

1 Bakery and deli item

1 Bakery and deli item

2 Savouries

1 Chilled Savoury

A cheeseboard

A cheeseboard

2 Desserts

A fruit basket

A fruit basket

Fresh juices, still and sparkling spring water

Fresh juices, still and sparkling spring water

 

 

Appetizers

 Each item carries a £4.50 supplement per person.

 

Today’s hot vegetable soup with crusty rolls V

Chilled vichyssoise soup and rolls V

Gazpachio soup and rolls V

Caesar salad with char-grilled chicken breast strips

Salad Niçoise with flaked tuna

Greek salad, feta cheese, green olives and basil leaves V

Roast vegetable and bulgar wheat salad V

Vegetable crudités with garlic and herb mayonnaise and blue cheese dressing V

Nachos crisps, guacamole and jalapeño salsa V

 

Bakery and deli

Each section carries a £5.50 supplement per person.

 

A selection of crusty baguettes:

comprising meat, fish and vegetable fillings

Open sandwiches:

pastrami on rye N
chicken breast with Caesar salad
Ticklemore cheese, Waldorf salad, sunflower seed bread VN

New York bagels:

lox and cream cheese
Tortilla wraps:
Peking duck, hoi sin sauce
smoked ham, Emmental cheese
roast Mediterranean vegetable V
avocado pear, rocket, celery, apple V

Freshly cut sandwich assortment:

comprising meat, fish and vegetable fillings
 
 

Chilled Savouries

Each item carries a £8.50 supplement per person.

 

Coarse duck pâté, damson jelly and granary fingers
Smoked Suffolk ham, apricot and watercress salad
Dill herring, mustard cream, pickled beetroot and potato salad
Thai beef salad
Hand-raised game pie with quince jelly
Hot-smoked salmon, beetroot and wasabi chutney
with rice cakes
Gravadlax and sweet mustard on rye bread
Duck foie gras with onion chutney on brioche
California rolls, sushi and sashimi
Indian vegetarian bites with mango chutney VN
Vegetable lattices, spring rolls and plum sauce V
Quiche of the day V
Terrine of roast vegetables with chick pea salad V
Falafels and dolmas with humous and tomato sauce V
Tofu, watermelon and chilli V

 

Warm Savouries

Each item carries a £8.50 supplement per person.

 

Moroccan-spiced chicken sauté, prunes and cous cous
Chicken strips with red pepper salsa
Natural-smoked haddock, egg and parsley sauce
Sauté of lamb Provençal
Steak and ale cobbler
Blackened beef, green peppers and bean sprouts
King prawn in Thai green curry
Wild mushroom risotto V
Cumin-spiced aubergines with lentil dhal V
Leek sausages and onion gravy V
Thai-spiced pumpkin curry with rice noodles V

 

Desserts VN

Each item carries a £5.50 supplement per person.

 

Pineapples, strawberries and passion fruit juice
Low calorie mixed berry smoothies
Melon, seedless grape and mint salad
Fruit salad with pouring cream
Lemon tart with tarragon glaze
Fruit pavlova
Strawberry flan with whipped cream
Apple crumble with pouring cream
Rich chocolate torte served with crème fraîche
Key lime pie and toffee sauce
Blueberry Manhattan cheesecake
New England banoffee pie
Pecan nut pie
Chocolate brownie
Cocktail cakes
Carrot cake, chilled vanilla custard
Alabama chocolate fudge cake

 

Cheeseboard §

£8.50 supplement per person.

 

British and Continental farmhouse cheeses with breads, biscuits, fresh and dried fruits

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Refreshment Breaks

Refreshments

All options include: (per person per service)

 

Fruit, herbal and speciality teas with Italian-roast or premium

Fairtrade filter coffee per person, per service V

 

And one of the following  (per person per service)
Sweet, wholemeal and low sugar biscuits V £2.85
Premium granary biscuit assortment VN £3.25
Premium chocolate biscuit assortment £3.25
Flap jacks and oatcakes V £3.45
Breakfast bars VN £3.45
Danish pastries - plain, fruit and nut VN £3.75
French pastry basket: croissants,brioche rolls, pain au chocolat V £3.75
Assorted fruit muffins V £3.75
Tea cakes V £3.75
Scottish all-butter shortbread fingers V £3.45
Whole fruit basket V £1.20

Sandwich fingers:

cucumber and cracked pepper V
egg and cress V
Scottish smoked salmon and lemon
York ham, Dijon mustard
£9.50

Full afternoon tea: V

sandwich fingers:
   egg and cress
   Scottish smoked salmon and lemon
   cucumber and cracked pepper
   York ham, Dijon mustard
scones with jam and clotted cream
sweet pastries
afternoon tea cakes
£15.50

 

Supplementary items

 

(per person per service)
Still spring water for meeting table

£1.80

300ml

Spring water (sparkling and still)

£3.60

 1 litre

Orange, apple or cranberry juice

£4.95

1 litre

Fruit smoothies £1.80
Iced coffee £1.20
Iced tea £1.20
Yoghurt – low fat £1.20
Double choc-chip cookies V £1.20
Fruit basket V £1.20
Dundee cake wedges £1.50
Ice cream tubs V £2.00
Bacon roll £3.90
Seedless grapes, shelled nuts and dried exotic fruit VN £1.50

 

 

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